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「Oyster omelet」(蚵仔煎) is one of the famous food in Taiwan, you could see 「Oyster omelet」(蚵仔煎) in every cities of Taiwan, of course you must try「Oyster omelet」 (蚵仔煎) at Shilin Night Market, one of the famous here is No. 500 at Shilin Night Market Snacks Square, the main food of「Oyster omelet」 (蚵仔煎) is oyster and egg, we mixed oyster, egg, less vegetable, and Potato Starch (太白粉), then pen-fried it, after pen-fried the「Oyster omelet」(蚵仔煎) , source is one of the important element of「Oyster omelet」(蚵仔煎) , we used Taiwanese Tabasco(甜辣醬) , the source taste a little sweet and spicy, Taiwanese Tabasco (甜辣醬) is the popular source in Taiwan, you must try it.

Photo1, Pen-fried the「Oyster omelet」(蚵仔煎)

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Chinese new year is according Chinese traditional calendar, it’s usually between late January to mid February, we have a long break, usually Chinese new year eve to 5th Jan Chinese new year date, Chinese new year is a holiday for family, it’s similar like Christmas eve in western, we have a dinner together with our family in Chinese new year eve, of course we would have a generous dinner in Chinese new year eve, in the past we cook by ourselves, and we get city culture now, we could pre order Chinese new year eve dinner from restaurant, it’s usually freezing food and we heat the food ourselves, and my family use to cook ourselves.

One of Chinese new year traditional foods is new year pudding(年糕), it’s made by glutinous rise(糯米), we usually cook it by fry, we would wrap the egg flour mixed source, it’s taste glutinous, soft and sweet, it’s the most famous dessert in Chinese new year, in Chinese history, we use to worship Chinese god by sweet food, new year pudding(年糕) is a sweet food, it means to say some sweet words to Chinese god, of course say lots sweet words this year to get a great start.

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